Health

Food Allergy Families Seek Out Hard-to-Find Immunotherapy

[ad_1]

Heather Sapp, Phoenix, AZ.

Edwin Kim, MD, director, University of North Carolina Food Allergy Initiative, Chapel Hill, NC.

Jeff Weiss, MD, allergist, Riverdale, NJ.

Jaclyn Bjelac, MD, associate director, Food Allergy Center of Excellence, Cleveland Clinic, Cleveland OH.

John Wieck.

Medicina: “Eosinophilic Esophagitis as a Side Effect of Food Oral Immunotherapy.”

Stacy Silvers, MD, Aspire Allergy & Sinus, Austin, TX.

Richard Wasserman, MD, Allergy Partners of North Texas, Dallas.

Sakina Bajowala, MD, Kaneland Allergy and Asthma Center, North Aurora, Ill.

Nikhila Schroeder, MD, allergist, co-founder, Allergenuity Health, Huntersville, NC.

Douglas Mack, MD, allergist, assistant clinical professor of pediatrics, McMaster University, Ontario.

Betsy Grider, Charlotte, NC.

Julie Werry.

Clinicaltrials.gov: “A Phase 1 Study of the Safety and Feasibility of Up-titration With INT301 in Adults With Sensitivity to Peanut.”

[ad_2]

Source link